Dukbokgi
Finally my lover is back to America! It was for more than 2 months without him. He brought a lot of yummy stuff including Dukbokgi sauce. It is very spicy but definitely tasty. Look at the color. It is complete red! I got a fire in my mouth! But I love it. And I love … Read more
Duk Bok Gi: Spicy Ricecakes
Finally I’m posting my number one favorite food!! This is the best street food in Korea. I love Dukbokgi so much! I ate only Dukbokgi for more than 3 weeks and I was sent to the hospital because I got gastritis. The doctor told me that I had to stop eating it for a while. … Read more
Asian Chives Salad with Soysauce Dressing
Have you ever tried Asian chives which are thin and tubular green plant (Allium tuberosum)? It is used as a culinary herb. So it is okay to eat! Chives have a mild onion flavor. It isn’t that spicy but after you eat it, you can feel the spicy smell in your mouth for a while. … Read more
